Black-Cherry Rum Punch Drink Recipe
Ingredients
- 4 oz. Creme de Cassis
- 4 oz. Rum, dark
- 24 oz. Rum, light
- 2 oz. Rum, overproof/151 proof
- 1 qt. (chilled) Carbonated Water/Club Soda
- 4 oz. Orange Juice
- 8 oz. Sour Mix
- 2 cans (pitted black) Cherries/Maraschinos
- Lime
How to Make It
Mix all ingredients except club soda in a punch bowl. Chill for at least an hour. Add club soda before serving.
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