Bloody Mary Drink Recipe
Photo by Toni Osmundson on Unsplash
Ingredients
- 1 1/2 oz. Vodka
- 1/2 oz. Lemon Juice
- 3 oz. Tomato Juice
- 1 dash Salt
- 1 dash Tabasco Sauce
- 1 dash Worcestershire Sauce
How to Make It
Add dashes of salt and pepper, Tabasco and Worcestershire to a highball glass, then add other ingredients. Stir gently. Garnish with a celery stalk and a lemon wedge.
Comments on Bloody Mary
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May 23rd, 2014that has to be the most horrible drink ever made ughh
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Feb 13th, 2014Pickle juice is excellent in a bloody mary. For garnishes I like anything pickled almost: olives, pickles, cocktail onions, pickled green beans. And bloody mary mixes are variable... I like the thickest one available, like Major Peters.
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Aug 27th, 2012i LOVE a good bloody mary in the afternoon
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May 20th, 2012Love this drink I just double all the ingredients add a little celery salt. Rim the glass with B/M lime salt and add olives.
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Jul 15th, 2011waittaminute... sometimes rocks? no rocks?
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Jun 23rd, 2011I soak my olives in vodka for an extra kick. (Soak maraschino cherries in everclear or vodka.)
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Dec 31st, 2010My brother says it's not a bloody mary without horseradish and pickle juice.
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Aug 5th, 2010use a1 if u dont have worcestershire sauce
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Apr 8th, 2010Also add a TINY bit of Horsradish and Celery salt. MMmmmmmMMmmm
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Jan 3rd, 2010what if you don't have worcestershire sauce?
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Oct 28th, 2009Yummmmmmm....blood of Mary, muwhahaahahhaa!
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Oct 16th, 2009My afternoon favorite!!! Add green pimento stuffed olives for the hell of it, makes it taste delicous
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