Carajillo de Coco Drink Recipe

Ingredients

2 oz. Rum, coconut
1 Cup (and 1 coffee bean) Coffee
1 oz. Espresso
1 whole Lemon

How to Make It

Crush the coffee bean and squeeze the juice from the lemon. (For true "coraje" among you, add a little lemon zest.) Heat lemon juice (and zest), coffee grains, and rum. Pour into a fresh cup of black coffee. Add espresso. Stir if desired and enjoy.

Contributor

This drink recipe was submitted by one of our magnificient readers, DarkPhoenixBC!

Contributor notes

Carjillo is a traditional Spanish drink. During the Spanish occupation of Cuba troops combined coffee with rum or brandy to give them courage ("coraje").

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Calories	106	(443 kJ)
from alcohol	48
% Daily Value^*
Total Fat	0.1 g	0%
Saturated Fat	0.0 g	0%
Trans Fat	0.0 g
Total Carbs.	8 g	3%
Fiber	0 g	0%
Sugars	0 g
Cholesterol	0.0 mg	0%
Sodium	21.2 mg	1%
Potassium	115.6 mg	2%
Protein	0 g
Vitamin A	0 IU	0%
Vitamin C	0 mg	0%
Calcium	4 mg	0%
Iron	0 mg	0%
Vitamin D	0 IU	0%
Folate	0 µg	0%

Carajillo de Coco Drink Recipe

Nutrition Information

Ingredients

How to Make It

Comments on Carajillo de Coco