Fish House Punch Drink Recipe
Ingredients
- 1 bottle Brandy
- 1 Cup Brandy, peach
- 2 bottles Rum, Jamaican
- 8 oz. Carbonated Water/Club Soda
- 2 Cups Lemon Juice
- 6 oz. Sugar, powdered
How to Make It
Stir lemon juice and sugar together until sugar dissolves. Add all ingredients except club soda to the bowl. Refrigerate. When ready to serve add a block of ice and the soda.
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