Hot Buttered Rum (Variation) Drink Recipe

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Nutrition Information† ‡

Serving size: 1 drink

Calories
256
Fat
0.0 g
Carbs
0 g
Protein
0 g
† Show full nutrition facts

Ingredients

  • 4 oz. Rum, dark
  • fill measuring cup Water
  • 1/4 tsp. Allspice
  • 1/2 tsp. Cinnamon
  • 1/4 tsp. Nutmeg
  • 1-1/2 cups Sugar, brown
  • 1/4 lb. Butter
  • 3 tbsp. Vanilla Extract

How to Make It

Add all ingredients but rum, butter and water to 2-cup measuring cup. Melt butter and pour onto mixture. Place about 6 tbsp. of mixture in coffee mug. Add 4 oz. Dark Rum. Fill with boiling water. Stir until butter is melted and sugar dissolved. Serve.

Contributor

This drink recipe was submitted by one of our immensely powerful readers, Milton Van Sickle!

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