Hot Buttered Rum (Variation) Drink Recipe
Ingredients
- 4 oz. Rum, dark
- fill measuring cup Water
- 1/4 tsp. Allspice
- 1/2 tsp. Cinnamon
- 1/4 tsp. Nutmeg
- 1-1/2 cups Sugar, brown
- 1/4 lb. Butter
- 3 tbsp. Vanilla Extract
How to Make It
Add all ingredients but rum, butter and water to 2-cup measuring cup. Melt butter and pour onto mixture. Place about 6 tbsp. of mixture in coffee mug. Add 4 oz. Dark Rum. Fill with boiling water. Stir until butter is melted and sugar dissolved. Serve.
Contributor
This drink recipe was submitted by one of our superhuman readers, Milton Van Sickle!
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