Japanese Fizz Drink Recipe

Name: Japanese Fizz
Prep time: 5 min
Total time: 5 min
Cuisine: Cocktails
Ingredients: 1 tbsp. Port; 1 1/2 oz. Whiskey, blended; Fill with Carbonated Water/Club Soda; 1 oz. Lemon Juice; 1 tsp. Sugar, powdered; 1 white Eggs

Ingredients

1 tbsp. Port
1 1/2 oz. Whiskey, blended
Fill with Carbonated Water/Club Soda
1 oz. Lemon Juice
1 tsp. Sugar, powdered
1 white Eggs

How to Make It

Shake everything but the carbonated water in a cocktail shaker with ice. Strain into a highball glass over two ice cubes, and fill with carbonated water. Stir well.

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Calories	120	(503 kJ)
from alcohol	90
% Daily Value^*
Total Fat	0.0 g	0%
Saturated Fat	0.0 g	0%
Trans Fat	0.0 g
Total Carbs.	3 g	1%
Fiber	0.1 g	0%
Sugars	1 g
Cholesterol	0.0 mg	0%
Sodium	0.0 mg	0%
Potassium	38.7 mg	1%
Protein	0.1 g
Vitamin A	0 IU	0%
Vitamin C	0 mg	0%
Calcium	2 mg	0%
Iron	0 mg	0%
Vitamin D	0 IU	0%
Folate	0 µg	0%

Japanese Fizz Drink Recipe

Nutrition Information

Ingredients

How to Make It

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