Stout Sangaree Drink Recipe

Name: Stout Sangaree
Prep time: 5 min
Total time: 5 min
Cuisine: Cocktails
Ingredients: 1 oz. Port, ruby; 12 oz. Stout; 2 tsp. Water; 1/8 tsp. Cinnamon (ground); 1/8 tsp. (grated) Nutmeg; 2 tsp. Sugar, superfine

Ingredients

1 oz. Port, ruby
12 oz. Stout
2 tsp. Water
1/8 tsp. Cinnamon (ground)
1/8 tsp. (grated) Nutmeg
2 tsp. Sugar, superfine

How to Make It

Add water and sugar to a beer mug and stir until sugar dissolves. Pour the stout, being careful to create about a 1/2-inch of head. Add the port carefully on top so that it floats. Add a sprinkle of cinammon and nutmeg.

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Calories	0	(0 kJ)
from alcohol	0
% Daily Value^*
Total Fat	0.0 g	0%
Saturated Fat	0.0 g	0%
Trans Fat	0.0 g
Total Carbs.	0 g	0%
Fiber	0 g	0%
Sugars	0 g
Cholesterol	0.0 mg	0%
Sodium	0.0 mg	0%
Potassium	0.0 mg	0%
Protein	0 g

Stout Sangaree Drink Recipe

Nutrition Information

Ingredients

How to Make It

Comments on Stout Sangaree