Sue Riding High Drink Recipe
Ingredients
- 1/2 oz. Creme de Cacao, dark
- 1 1/2 oz. Rum, dark
- 1 tsp. Cream
- 2 oz. Hot Chocolate
How to Make It
Cool the hot chocolate to room temperature. Add everything bu the cream to a cocktail shaker with ice. Shake and strain into a cocktail glass. Drop cream into center of the drink.
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