Triple Sec
Triple sec is an orange flavored liqueur made from orange peels. The "Triple" in the name refers to the triple distillation process it goes through.
Generally Triple sec is created using neutral spirits, but some brands have brandy or Cognac bases.
Realistically, Triple sec can refer to any orange flavored liqueur. However, exotically colored liqueurs are generally called curacaos, and Triple sec is usually clear or amber colored.
Nutrition Information
†Serving size: 30mL
Calories | 103 | (431 kJ) |
from alcohol | 45 | |
% Daily Value* | ||
Total Fat | 0.0 g | 0% |
Saturated Fat | 0.0 g | 0% |
Trans Fat | 0.0 g | |
Total Carbs. | 11 g | 4% |
Fiber | 0 g | 0% |
Sugars | 11 g | |
Cholesterol | 0.0 mg | 0% |
Sodium | 0.0 mg | 0% |
Potassium | 0.0 mg | 0% |
Protein | 0 g |
- †: Nutritional information disclaimer
- *: Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your diet needs.
Most popular recipes containing Triple Sec
- Coronakazie
- Flaming Flag
- Stupid Bitch
- Christmas Cranberry Fruit Punch
- Just-In-Case
- Lemonade Shooter
- Pirate's Eye
- Tophoj Panty Dropper
- 80% Long Island
- Bacon Margarita
- Belles Of St. Mary's
- Billionaire
- Black Cherry Margarita
- Brian Jones Presents: The Bangarang
- Chambord Kamikaze
- Crocodile Cooler
- Crozberry Cocktail
- Grass Skirt
- Irish Rider
- Irish Trashcan
Brands and Variations of Triple Sec
A clear, orange-flavored spirit made in France since 1875 from a blend of sweet and bitter orange peels. It is pronounced "Kwan-tro".
It is estimated that thirteen million bottles are sold each year, in more than 150 countries. 95% of production is exported.
Cointreau has consistently won awards at international spirits competitions. At the San Francisco World Spirits competition, it took gold in 2005 and 2006, and double gold in 2007 and 2008.