CoCito Drink Recipe

Comments on CoCito

• marie

  Dec 5th, 2012
  this seems like coquito which is a puerto rican egg nog, but it's not made with eggnog in it. You use 2 eggs or not and also add evaporated milk. I made it and it is goooood. One can of each. and you're suppose to put it in a glass bottle like the rum bottle and put it in the freezer to chill
• Maria

  Sep 28th, 2012
  the reason they use eggnog is for the cocito to last a longer time before the end of the holidays using the actual egg would only last at least a week.
• JRamirez87

  Dec 19th, 2011
  My mother uses 4 egg yolks and one whole lemon instead of the eggnog.
• Rockstar Mama

  Dec 12th, 2011
  one of my favorite drinks...since i am from the VI. And i've never used eggs or eggnog. coconut juice and milk w/ the condensed milk and and cream of coconut is enough to make it nice and creAMY.
• sunny

  Dec 7th, 2011
  No one in my family has ever used egg nog. We shred coconuts
• kjwing

  Dec 26th, 2009
  This is a really good drink. Thanks for posting it.
• George Sal

  Dec 22nd, 2009
  The substitute is a pint of the most inexpensive vanilla ice cream you can purchase. it works great Happy holiday.
• dee

  Aug 7th, 2009
  do you have to use rum?
• Jynxd624

  Dec 23rd, 2008
  Egg Nog is the base - you can use 1/2 a can of - Sweetened condensed milk (aka Magnolia , 1 can Carnation milk, and 3 egg yolks. The Egg Nog is subbing the use of having to do the hard work of beating your own eggs with carnation milk and magnolia milk.
• Marty

  Dec 1st, 2008
  I had never seen my mother use eggnog, is there a substitute for it.