Ewok Burning Down A Sugar Cane Field Next To An Airport Hangar In Jamaica Drink Recipe
Ingredients
- 1 oz. Rum, light (10 Cane)
- 1 oz. Jägermeister
- 1 splash (myers jamaican rum) Rum, spiced
- 1 oz. (hangar one kaffir lime) Vodka, lime
- 3/4 oz. Vodka, pepper
How to Make It
Shake ingredients in a cocktail shaker with ice. Strain into glass. A very smooth drink with the telltale hint of the pepper vodka.
Contributor
This drink recipe was submitted by one of our good-looking readers, hephestos101!
Contributor notesThe 10 cane rum is from trinidad and is made with sugar cane not molasses and the taste has a hint of vanilla. I come up with these different variations of alcohol combinations from the stripclubs I visit in the town where I live.
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