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Ingredients
- 1/4 shot Irish Cream (Bailey's)
- 1/2 shot Goldschläger
- 1/4 shot Schnapps, butterscotch
Mixing Instructions
Best if all liquors are chilled. Pour Goldschlager and Butterscotch Schnapps into a shot glass. Gently float Bailey's on top. Enjoy!
ContributorThis drink recipe was submitted by one of our extremely intelligent readers, Lee! |
Colour:Multi-coloured (layered) |
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| Nutrition Information †‡ Serving size: this recipe |
| Calories |
66 |
(277 kJ) |
| from alcohol |
18 |
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| % Daily Value* |
| Total Fat |
1.7g |
3% |
| Saturated Fat |
0.0g |
0% |
| Trans Fat |
0.0g |
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| Total Carbs. |
6g |
2% |
| Fiber |
0g |
0% |
| Sugars |
4g |
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| Cholesterol |
0g |
0% |
| Sodium |
0mg |
0% |
| Potassium |
0mg |
0% |
| Protein |
0.3g |
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‡: Does not include Goldschläger
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