Cocktail Ingredient Glossary » Stout

Stout and porter are dark ale-type beers, generally produced using roasted malt or barley, hops, water, and top-fermenting (ale) yeast.

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Brands and Variations of Stout


Guinness[home page]

Quite possibly the most famous stout in the world, Guinness is produced by the Guinness brewery in Dublin, Ireland, and other locations in Ireland. It is a very dark stout beer that has a notable "cascade" effect below the head when it is poured, due to the nitrogen content of the liquid. This also produces a notably smooth head, because nitrogen bubbles are smaller than carbon dioxide bubbles.

Guinness is available in a number of varieties and strengths.

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